Burke Set aside. California checking in love this hot dish! So make sure this portion is enough to serve f, Hey everyone, it is Brad, welcome to our recipe site. Lightly butter a 2 1/2- to 3-quart baking dish. Heat the oven to 350 F (180 C/Gas 4). This is an old recipe version that my mom used to make many years ago. In a large skillet over medium-high heat, cook the beef, onion, and celery until the beef is no longer pink. Add in the onions. Tender potatoes covered in a cheesy sauce made without canned soup creates a scrumptious casserole the whole family will love. Reduce the heat to medium-low, cover the pan, and boil for about 4 to 5 minutes, or until just tender. Add another layer of potatoes and ground beef. We add extra veggies before throwing in the oven, Kristin Season with salt and pepper then saute until mushrooms start to soften, 3-5 minutes. Meanwhile, cook the ground beef and drain the fat in a pan. An easy to make breakfast casserole for a Mothers day brunch, holiday gathering or weeknight dinner. The casserole is done when the topping is golden brown and the potatoes are tender. Cover tightly with aluminum foil and place on a rimmed baking sheet (to catch any spillover). Add in the onions. Peggy Horton Bake covered for Set aside until the very end. I made it twice in the morning or evening before and the potatoes do give out a lot of liquid but still delicious this way! So glad it was a hit!! We make this pretty frequently and my husband requests it all the time. Pour cheese sauce over potatoes. Excellent casserole. Instructions. Depending on how thickly you slice the potatoes, you may need to increase the baking time. Your email address will not be published. Pour half of soup mixture over this. Add the half and half cream to the pot and whisk well again. Don't worry if you want to prepare Beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat. Cook ground beef in skillet with diced onion until browned and cooked through. Combine the cream of mushroom soup, milk, garlic, chopped onion and 1/2 cup cheese and 1/2 teaspoon pepper; pour over beef mixture. Season with salt and pepper then saute until mushrooms start to soften, 3-5 minutes. Just made this tonite and it was great! Now heres a real comfort meal if I ever saw one! Bake covered for I have taken to adding LOADS of frozen cauliflower rice to ours too! Plus, like the time I shared my Moms Maid Rite recipe, I wouldnt be surprised if theres a whole bunch of you who have never even heard of it before! I just commented that my daughter has Celiac and cannot have the cheese soup as it has wheat in it. Remove foil then continue baking for an additional 15-20 Husband and I both love to Stewed Beef is something that I've loved my whole life. Pop the skillet into the oven then bake according to the time/temp indicated on the bag of tater tots. the bakers to ensure they will be tender. Made this casserole last night and it was DELICIOUS.. Why didn't I think of it!!?? Stir in a half teaspoon of the garlic salt. An easy to make breakfast casserole for a Mothers day brunch, holiday gathering or weeknight dinner. Bake, uncovered, at 400 for 25-30 minutes or until potatoes are almost tender. Fody makes a low fodmap ketchup (can be found online although some grocery stores now carry it) and Trader Joes tator tots are low fodmap as well! Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. meaty potatoes au gratin or cheesy scalloped potatoes with hamburger. Theyre fun ways to pack in flavor and goodies in one easy-to-make dish. Top everything with tatertots. Hey everyone, I hope you're having an incredible day today. I ate two heaping portions and it reheats well too. Learn how your comment data is processed. You can use maybe cream of chicken or cream of mushroom and just add cheddar cheese. Tries this dish , very tasty, granddaughter approved. Slice and prepare the potatoes. Thank you for reading. She has a wonderful sense of humor from her writing and I just love her stories. Hi, Kasia! In case you dont have Corn Flakes, you can use Ritz cracker crumbs or crushed potato chips. Celine Weldy, Top beef with 1/4 of shredded Sprinkle fresh parsley on top of the dish just before serving. Do you have any suggestions on a substitution for the cream of mushroom soup? Add the chicken broth to the pot and whisk until a thick mixture forms. Add the ground beef to the skillet. Cook on low heat for about 8 hours, or high for about 4 hours. It literally says 4 pounds potatoes. Top with beef; spread remaining potatoes over beef. It is enjoyed by millions every day. You can freeze the casserolebeforebaking. With simple ingredients like ground beef, onion, cheddar cheese, Worcestershire sauce, canned green beans, and condensed cream of mushroom soup, and of course, frozen tater tots, you can have a hearty meal on the table in no time at all. getting a homemade supper on the table can be challenging. Add ground beef and onion to a large skillet, season with salt and While Im not able to respond to every comment, I try hard to answer any questions that havent been addressed in the post, recipe or in other comments.I can tell you now 1) I have no idea if you can substitute Minute Rice or brown rice in my recipes because Ive never used them and 2) If I know how to convert a recipe to a Crock Pot version, I will make a note about it (otherwise, I dont know).And though I may not respond to them all, I do read each and every comment and I LOVE to hear from you guys! Spoon into baking dish in a single layer. 08.25.2020. My mom would add corn to each layer, was delicious. I will try to go through everything you need to know and related to this Pioneer Woman Hamburger Potato Casserole Recipe, so make sure to take a look at all the info provided alongside the main recipe. Tater Tot Casserole is a Midwest classic. baking dish. Before baking, allow the dish to sit on the counter and come to room temperature for at least 30 minutes. 6. Turn Instant Pot to saute setting. They are fine and they look wonderful. Spray bottom of 2 quart glass baking dish. Leftover ground beef casserole will keep in therefrigerator for 3-4 days. housework (and grocery shopping and laundry and school work and and and) so Add a Corn Flake crumb topping for the ultimate cozy meal! For mine, I'm gonna make it a little bit unique. You should not be surprised if the russet potatoes begin to break apart after mixing the casserole after its been baked. Kristi Bake, uncovered, at 400 for 20 minutes or until vegetables are tender. Feel free to add another cup of grated cheese to the sauce mixture if you prefer a cheesier casserole. Bake until cheese is melted and edges of casserole is bubbling, about 45 minutes. Don't worry if you want to prepare Stewed Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat. Now slowly stream inchicken broth andmilk (I use skim or unsweetened almond milk) while whisking constantly to avoid lumps. I'm confident you will make this at home. Check for potato doneness in center of casserole after 1 hour. ** Nutrient information is not available for all ingredients. Place uncooked ground beef over the potatoes. Lightly grease an 11 x 7-inch baking pan. Add 1/2 cup veggie, if desired. In a large skillet over medium-high heat, cook the beef, onion, and celery until the beef is no longer You dont have to boil the potatoes before layering them in the dish. Use your leftover ham in a creamy ham and cheesy potato casserole. Add egg noodles over beef, then pour beef broth over and around the noodles. Step 4: Bake it. you can use a little garlic infused olive oil (also from Trader Joes) while browning the ground beef. Pour 1 cup of sauce in the bottom of a deep 9X13 inch baking dish. The precise amount will depend on how deep and wide your skillet is. Combine the soup, milk, garlic powder, pepper, onion and 1/2 cup cheese; pour over beef mixture. I think my family will love it on this cold Colorado day! I used a little less potato (I eye-balled about 3 to 3.5 lbs of potato and used 2.5 lbs ground beef. WebInstructions. Dont stir. Cut potatoes into thin slices (less than 1/4 inch). Top with Cheddar cheese, and continue baking until cheese is melted. No part of this website may be reproduced without The Midnight Baker's express consent. Youre welcome. Sprinkle with Italian seasoning. My kids all happily gobble this up, too! The layers of potatoes, beef, veggies, and corn are sandwiched in a creamy cream of mushroom soup sauce. Ground Beef Casserole with Brown Rice. To get started with this particular recipe, we must prepare a few components. Wanting to make this for my meal swap groups, do you think it would handle being made in advance and frozen well? Drain any excess oil from the pan; then add the meat to a bowl. Mackenzie This time, I'm gonna make it a bit unique. I did add some additional seasonings in the beef like hamburger seasoning and beef bouillon granules. This recipe I will keep for sure. Will get some of that and try it next time with the cream of chicken - good to hear that worked well. shredded cheese. Bake, uncovered, until the Tots are hot, around 35-40 minutes. Prep it ahead for your craziest evenings, or toss in whatever veggies, cheese or ground meat you have on hand. Ive got one in the oven right now. Heat the oil in a skillet large enough to hold all of the ingredients over high heat. Drain fat and set aside. Top with half the ground beef mixture. Due to their waxy texture, they cook up very tender but retain their shape without becoming mushy. ground beef, potatoes, garlic powder, salt, mozzarella cheese and 6 more Sweet Enchiladas Madeleine Cocina olives, potatoes, fruit, tomatoes, chili pepper, onion, peas and 18 more. I see garlic powder and pepper listed in the ingredients but it is not mentioned anywhere in the directions. Sprinkle with half of the cheese. Pour half of soup mixture over this. I laid down the waffle fries first, layered half the meat on, sprinkled half a can of corn, about 1 cup of Colby Jack cheese and half the soup/milk mixture then did it all again. Im so glad you all loved it, Mackenzie! Wrapped tightly, the assembled casserole will keep in the freezer for up to2 months. Next, add the scallions, soup, water, potatoes, half of the cheese, garlic powder, salt and pepper; then mix together. Loved it! Kristin Drain grease and set aside. Season with oregano, salt and pepper. Create two layers of the beef, potatoes, soup mixture and cheese in the dish. Drain fat and set aside. Prep Time 25 minutes Cook Time 1 hour Total Time 1 hour 25 minutes Ingredients 1 (30 ounce) bag of frozen cubed home fries, thawed 3 tbsp butter, unsalted 1/2 cup sweet yellow onion diced small Turn Instant Pot to saute setting. Instructions. Filed Under: Beef, Comfort Foods, Everyday Meals, Slow Cooker Tagged With: beef, casseroles, potatoes. With its popular flavors and bubbly cheese topping, there is never a need to worry about leftovers. entertain and we have a pretty cool backyard for kids (pool, basketball, 10.11.2021. To quote my 12 year old son "Mom, this was literally the best thing you ever made!". Brown your ground beef and set aside Peel and slice potatoes and set aside. Stewed Beef is one of the most favored of current trending meals in the world. I considered cream of chicken but decided against that since it's my first time making this. Spray a 13x9 baking dish with cooking spray and preheat oven to Once the oil is hot and shiny, reduce the heat to medium, then add the potatoes. If you like cream of celery, thatd work here. As an Amazon Associate I earn from qualifying purchases. potatoes, thinly sliced. of ground beef. Add a Corn Flake crumb topping for the ultimate cozy meal! Our house used to be the default party house. We love it. The cheese and the soup (if youre not using low-sodium soup) were enough salt for my taste. Dont Forget to Share a Pic of What You Made! Bake in the preheated oven until potatoes are tender. Instructions. Margaret Wilson, Hemet, California Go to Recipe 5 / 30 Blend of the Bayou My sister-in-law shared this recipe with me when I first moved to Louisiana. Beef stew is one of the most well liked of current trending foods on earth. Brown beef and onions, drain; Heat oven to 350; Spray bottom of 2 quart glass baking dish. One tip is I didnt add salt to the meat. Someone pinned the original recipeto one of my Pinterest boards. Copyright 2023. just dont have the time to do the stuff we once did. 03.01.2021, Yes, soy sauce that is labeled gluten free is fine (I always double check the ingredients list if theres no GFCO certification logo on it! Boil potatoes with skin on for 25 minutes with a lid on. Pour over the 5/5 (6) Total Time: 4 hrs 25 mins Category: Main Course Calories: 324 per serving . Combine the cream of mushroom soup, milk, garlic, chopped onion and 1/2 cup cheese and 1/2 teaspoon pepper; pour over beef mixture. Variation idea: try using a pound of frozen hashbrowns in the place of the potatoes. Im so glad that you found my site and that you enjoy the posts. Heat butter in a large saute pan over medium low heat. Pour half of the soup mixture over top and sprinkle with half of the cheese. Drain off excess greaseTilt the Instant Pot to one side while holding the ground meat against the other side with a wooden spoon. If reheating Pioneer Woman Hamburger Potato Casserole entirely, The dish should be covered loosely with foil and baked at 350 degrees F until heated through (about 20-30 minutes). If no evaporated milk, do I adjust the amount of milk or use just whats called for in the recipe? Set aside. So instead, I assemble everything for a good casserole, toss it in the oven This gluten free dinner recipe is always a smash hit. 3-4 med. Add ground beef and onion to a large skillet over medium-high heat, season with salt and pepper, and cook until no longer pink. Arrange a layer of half of the potatoes in the prepared baking dish then spread half the sauce and half the meat on top. Microwave them for about 10 minutes, covered in water, before draining. Copyright 2023 Iowa Girl Eats. Add half of the potatoes on top, season with salt and pepper, and pour half of the soup mixture on top. Home | What We're Eating | Hamburger Potato Casserole, published on Nov 13, 2020, updated Oct 08, 2022. lutzflcat. All rights reserved. This is covered with foil and ready to pop in my oven in a while! Thanks! Using russet potatoes in the recipe may require you to peel them before you dice them. Making it again tonight and realized I havent made a comment. Always check at the. Cover, then turn vent to Sealing position, and hit PRESSURE COOK for 4 minutes. This isn't a full guide to quick and very easy lunch recipes however its excellent something to chew on. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Welcome! Im so glad you all enjoyed this! I made this casserole and it was absolutely delicious. Probably worth noting that not all brands of Worcestershire sauce are not gluten free. Turn Instant Pot to saute setting. Drain fat then set aside. Milk may be too thin Lindatry evaporated milk for the cream (and use the rest to make pudding!). I use this 10-1/4 cast iron skillet from Le Creuset its my all-time favorite all-purpose skillet and will literally outlive me. Remove the foil, sprinkle the buttered Corn Flakes on top, and return to the oven (uncovered) for about 15 minutes more (until the topping is golden brown and the potatoes are tender). Cover dish tightly with aluminum foil then bake at 350 degrees for The recipe is so forgiving, Ive scaled up both times for left overs which are absolutely great. Whereas I always have milk in the house. Perfection! But I put the cheese on top and I'm sure it'll be great. . Also, russet potatoes can become mushy when cooked for a long time. Ingredients 1 pound lean ground beef 1 (10.5 ounce) can condensed cream of mushroom soup cup milk cup chopped onion salt and ground black pepper to taste 3 cups peeled and thinly sliced potatoes 1 cup shredded Cheddar cheese I did this in a Casserole style slow cooker (Walmart $28) and it was a hit. can) diced tomatoes, with juice 1 (10.5 oz. This is delicious! Soup Beef 475 Show detail Preview View more . Preheat the oven to 350F. When display says HOT add in the beef and break it up. Soup Beef 475 Show detail Preview View more . Add flour and cook, stirring frequently, for 1 minute. Well.now I know what I'm going to do with one of the nine pounds of ground beef I bought on sale! Heat the olive oil in a large skillet over medium-high heat. My daughter requested tater tot hotdish-and said this was the best dinner ever. Cook, stirring often, until the potatoes are turning golden and becoming tender (they should still be too firm to eat), about 6 minutes. Also, in dishes like this I par-bake (or par-zap!) Prepare: Preheat the oven to 350F/180C and grease a 139 inch casserole dish with cooking spray. While I love to spend hours in the kitchen loving on recipes and creating 4-5 Then add the onions and mushrooms and cook until the beef is cooked through and the mushrooms have browned, about 8 minutes. It's easy, it's quick, it tastes yummy. minutes or until potatoes are tender and dish is light golden If you have fresh herbs on hand (such as parsley, thyme, basil, or oregano), garnish the Pioneer Woman Hamburger Potato Casserole with them for a bright, fresh touch. Its always a winner in my book when it comes to casseroles! Spoon into the bowl with the beef. If you can brown ground beef, then you can assemble this easy casserole in about 20 minutes. This will be really delicious. Youll need about 1 3/4 cups of corn. Sprinkle rice over top. Julia Picadillo is a simple dish made of ground beef, diced potatoes, carrots, bell peppers, and get this, raisins. Made it tonight, substituted coconut almond milk for milk, added peas & corn for the hubby. Instead, peel the potatoes and then slice them very thin (less than -inch thick). The Pioneer Woman Hamburger Potato Casserole recipe is no exception. Cook for 5-7 minutes, until lightly browned. Ground Beef: Preheat the oven to 350 F (176 C). Ground Beef And Potato Casserole Without Canned Soup - The pictures related to be able to Ground Beef And Potato Casserole Without Canned Soup in the following paragraphs, hopefully they will can be useful and will increase your knowledge. It should be fine! Dump in the green beans (if using). This recipe is courtesy of Iowa Girl Eats, http://iowagirleats.com. Arrange a single layer of potatoes in bottom of baking dish. You can have Ground beef and potato casserole 7 points using 7 ingredients and 7 steps. Stir in the corn. RSS Feed | Sitemaps Individual portions can be reheated in the microwave for 1-2 minutes. Add the ground beef to the skillet and brown over medium high heat until no longer pink; approximately 4-5 minutes. Turn heat down to medium, melt butter in skillet, and then add mushrooms and shallots. Cover with foil; bake 45 minutes. Preheat oven to 350 degrees F. Brown ground beef and onion; drain. Drain and discard grease. Pour condensed soups and milk into a bowl and whisk to combine. We skip the mushrooms and use green onions instead of shallots. I made a modified version of this. Add half of the potatoes on top, season with salt and pepper, and pour half of the soup mixture on top. When hot add the onion and red pepper to the pot. I onion soup mix (Lipton) dairy sour cream. Instructions Preheat oven to 350F. Start by preheating your oven to 350 degrees F. Grease a 9 x 13-inch baking dish then set aside. This will be in our rotation for sure! Add drained beef and cover with canned tomatoes. I have really been putting them to work lately! Thank you for a great recipe!!! This is definitely going to be a repeat dinner! but Alternately layer the potatoes, soup mixture, and browned ground beef in a 2-quart baking dish. Low fodmap can be tricky, but this recipe is delicious and with a few tweaks, my husband can enjoy it without feeling sick! Once the ground beef is fully cooked, drain the grease from the pan. I drained a can of French cut green beans and added to one of the layers and sprinkled bacon bits on top. Add the chicken broth and milk to the mixture. Layer half of the potatoes in the bottom of the prepared baking dish. So would cheddar cheese soup! Hello everybody, I hope you are having an incredible day today. Combine crushed Corn Flakes with melted butter in a small bowl; set aside. Your oven may need calibrating. Pour half of soup mixture over this. Meanwhile, in a medium saucepan, melt the butter over medium low heat. It caught my eye immediately because this is something that I know Id LOVE. Drain well and set aside. Brown for 3 minutes. When display says HOT add in the beef and break it up. Majesta Sprinkle over the onion soup mix. Pour over the 5/5 (6) Total Time: 4 hrs 25 mins Category: Main Course Calories: 324 per serving . You can assemble the entire casserole up to 24 hours in advance and keep it covered in the refrigerator until ready to bake. Saute until the mushrooms are slightly tender, 3-5 minutes, then add minced garlic and saute for 1 more minute. Cut all of the ingredients in half and bake the casserole in an 8-inch square dish. As for the number of servings that can be served to make Beef stew is 4 servings.